Form the fjords
We grow our fish in the very best conditions; the crisp, oxygen-filled fjord waters of Sognefjorden.
The fjord matters to us, and we are proud of having the entire value chain, from roe to fish secured locally. This is good for the fish, as well as the local community. Adding jobs, value creation and activates the area.
Form the future
We aim to produce what is best suited for the future, both with our fish, and the sea. It is important for us to make sure our beloved Sognefjord stays crisp, clear, and clean, and sustainability is a pillar of production.
Building an environmentally sustainable production is our ongoing commitment—for the future of our fish, fjords and planet. We strive to protect the seabed and develop methods that optimize fish health.
From the family with love
We are proudly owned by a third-generation Norwegian fish farmer. Still today the Osland-family approve the quality of our fjord trout with their own family name.
The competent Team Osland is working every day with creating the history of the future, combining our great legacy with our continued innovation. Making the best of breed.
Norwegian Fjord Trout from the crisp, clear and clean Sognefjord. The queen of the salmon family.
Form the heritage
A heritage means a little if one does not also create a legacy to be proud of.
Since 1963, we have pioneered the aquaculture and developed the Norwegian Fjord Trout to the best of breed.
Through careful selective breeding, we have cultivated fish with exceptional qualities. Not all fish are created equal—the best are bred. Osland Origin.