PREMIUM NORWEGIAN FJORD TROUT

The taste of Norway,
selected with care.

ORIGIN YOU CAN TRUST. QUALITY YOU CAN TASTE.

A genuine Norwegian food experience,
shaped by cold and deep water,
patient work and generations of trout expertise.

NORWEGIAN FJORD TROUT

Quality you can see and feel.

Osland Origin fjord trout is selected for the qualities
providing a luxurious culinary experience.

Osland Organic Fjord Trout

Refined texture

Firm and marbled structure that will highlight any raw, cured and lightly prepared dishes.

trout

Beautiful color

A natural, deep red-orange color with strong visual appeal

Outstanding taste

Clean, mild and balanced with a premium finish that feels distinctly Norwegian.

Osland origin logo

OUR ORIGIN

From the cold, clear waters of Norway. With reason.

In the cold, clear and deep waters of the Sognefjord, nature, knowledge and patience shape the quality of Osland Origin.

clean, crisp and cold water

A story worth serving

A real story behind every fish

Erling Osland

Since 1963

Osland family

From the Osland family

Sognefjorden

Trusted Norwegian origin

Since 1963, we have worked with trout in western Norway.

What began with curiosity, courage and a belief in a new way of farming fish
has become generations of expertise and knowledge.

Quality you can see and taste.

LET’S TALK

Bring Osland Origin to your market.

Jon Erik Steenslid

Head of sales and marketing

jonerik@osland.no

+47 90 82 05 77

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